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Number of items: 4.
Article
| BELL, BM and DANIELS, DGH and FEARN, T and STEWART, BA (1987) LIPID COMPOSITIONS, BAKING QUALITIES AND OTHER CHARACTERISTICS OF WHEAT-VARIETIES GROWN IN THE UK. J CEREAL SCI , 5 (3) 277 - 286. |
| SWEETING, TJ (1987) APPROXIMATE BAYESIAN-ANALYSIS OF CENSORED SURVIVAL-DATA. BIOMETRIKA , 74 (4) 809 - 816. |
| SWEETING, TJ and ADEKOLA, AO (1987) ASYMPTOTIC POSTERIOR NORMALITY FOR STOCHASTIC-PROCESSES REVISITED. J ROY STAT SOC B MET , 49 (2) 215 - 222. |
Book chapter
| Osborne, BG and Fearn, T and Stevenson, SG (1987) Near-infrared research in Europe. In: Williams, PC and Norris, KH, (eds.) Near-infrared technology in the agricultural and food industries. Amer Assn of Cereal Chemists: St Paul, Minnesota, USA. |